NUTR405-06: Experimental Food Science Technology Laboratory

NUTR405-06: Experimental Food Science Technology Laboratory

Introduction
There is a lot of misinformation in the field of foods and nutrition. I think it is partly due to the lack of training in science communication among scientists. Communicating science to the public requires a completely different skill set than those mastered by researchers, such as delivering scientific presentations and publishing papers. This project provides an opportunity to develop science communication skills.
Project Learning Objectives
After completing this project, students will be able to:
1. Design scientific experiments (option 1) or evaluate scientific literature (option 2)
2. Develop critical thinking, literature searching, and presentation skills
3. Create a video to communicate scientific information to the public

DETAILED ASSIGNMENT

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